Facebook Delhi Black Makhani Daal | Lentil Daal Kits | The Spice Tailor
Banner Delhi Black Makhani Daal

Delhi Black Makhani Daal

  • 3simple
    steps
  • 5mins
     
This deliciously rich and smoky black lentil curry is the most popular daal in Indian restaurants around the world. The lentils make a really flavourful, earthy and nutty curry, enriched by spices, ginger and tomatoes.

Contains a whole spice pouch, a "tarka" spiced sauce and the cooked lentils

  • Serves 2-3
  • No Nasties
  • Vegetarian
  • Mild
  • Plant Powered

Recipe Inspirations

Information

If you’ve never tried Makhani Daal, you’re in for a treat. It’s made with black lentils that are actually whole, tiny black beans, which - when cooked slowly - plump up into creamy flavourful nuggets of deliciousness.

This daal is a restaurant staple and a real favourite in India. It is simply flavoured with tomatoes, simple spices, ginger and garlic for a deep rich, slightly smoky flavour and a little cream and butter for that signature richness. It is absolutely delicious, some might say addictive, so be warned! It’s a fantastic meal to keep on hand in your cupboard for busy days. Perfect for vegetarians or meat-free days.

OUR PERFECT Delhi Black Makhani Daal

For added heat and extra flavour, add 2 green chillies, pricked with the tip of a knife, into the oil after frying the whole spices and fry for 30 seconds before adding in the lentils.

Add the tarka sauce and lentils and bring to a simmer.

Finish with chopped fresh coriander.

For added flair, fry 10g of julienned ginger until golden and use to garnish along with a swirl of cream.

WHAT'S INSIDE

Water, Whole Black Gram (lentils), Cream (milk), Tomato paste, Butter, Ginger, Garlic, Salt, Spices, Rice flour, Red chilli. CONTAINS MILK.

MAY CONTAIN TRACES OF MUSTARD, NUTS, SESAME, PEANUTS, CELERY, SULPHITES,GLUTEN & SOYA.

Eau, gramme noir entier (lentilles), Crème (lait), Pâte de tomate, Beurre, Gingembre, Ail, Sel, Épices, Farine de riz, Piment rouge. CONTIENT DU LAIT

PEUT CONTENIR DES TRACES DE MOUTARDE, DE NOIX, DE SÉSAME, D’ARACHIDES, DE CÉLERI, DE SULFITES, DE GLUTEN ET DE SOJA.

TYPICAL VALUES

Amount
 Teneur
% Daily value
% valeur quotidienne
Calories/Calories 170  
Fat / Lipides 9 g 14%
    Saturated/saturés 6 g
+ Trans / trans 0.2 g
31%
Cholestrol / Cholestérol 10 mg  
Sodium/Sodium 600 mg 25%
Carbohydrate / Glucides 19 g 6%
    Fibre / Fibres 6 g 24%
    Sugars/Sucres 3 g    
Protein / Protéines 7 g  
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 0%
Calcium / Calcium 4%
Iron / Fer  

No artificial preservative, colouring or flavouring!

Suitable for vegetarians.

Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.

DO NOT use if pouch is bloated or leaking.

Produced and packed in India.

SHIPPING AND RETURNS POLICY

HELP AND SUPPORT

Home made meals stamp

Spice Insiders

Recipes sent directly to your inbox and more

Our other ranges

Join us on a spice odyssey with endless tasty possibilities for every meal occasion.

Reviews