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Original Tikka Masala

Original Tikka Masala

3 Simple Steps | Ready in 10 mins
Britain’s favourite curry just got easy! Our deliciously creamy tomato-based sauce is delicately balanced and gently spiced. It is perfect with chicken, seafood, lamb, paneer or vegetables.
All-Natural Original Tikka Masala
Sale price

Regular price $3.15
100p per 100g
( / )

Some flavours combinations are classics for a reason. The combination of intense tomato flavour mellowed with a little creaminess and reincarnated in India with some subtle spicing and flavours, is what makes this dish one of Britain’s favourites. It certainly gets our vote at least once a fortnight!

There are rumours that chicken tikka masala came to life when diners asked a local Indian chef for some sauce to go with their tandoori chicken tikka pieces. The chef added a standard tomato masala and some cream and created this delicious new dish. Despite Indian food moving towards regionality over the last 2o years, it remains one of our preferred curries!

Cooking Instructions

3 Simple Steps | Ready in 10 mins


Preparation: Cut the chicken, meat, paneer, fish or vegetables into generous sized pieces.

If you don't like whole spices, powder these in a pestle and mortar and add them in at the end of step 3.

  1. Heat 1 tsp of oil in a pan, add the whole spices and chilli (if using) and cook for 20 seconds.
  2. Add chicken, meat or vegetables and brown lightly before adding the base sauce. Simmer for 1 minute.
  3. Stir in the main sauce (and fish or prawns if using), and simmer for another 3-6 minutes or until your ingredients are cooked.

Our Perfect Original Tikka Masala


Use these handy tips to customise your dish:

  • Delicious with seafood, white meat, paneer and chunky vegetables.
  • Marinate skinned chicken thighs in the base sauce, grill for 8 minutes until charred. Shred or chop up and finish off in the main sauce for a great smokey flavour.
  • Add some green chillies and green peppers for a karahi style dish.

What's Inside


Onions, Yogurt (water, milk powder, bacterial culture), Tomato paste, Sunflower oil, Water, Butter, Garlic, Spices, Ginger, Rice flour, Cream, Salt, Sugar, Cashews, Herbs.

MAY CONTAIN: MUSTARD, OTHER TREE NUTS, SESAME, PEANUTS, SULPHITES, WHEAT, SOY.

NUTRITION FACTS

Per 1/2 cup (125mL)
Pour 1/2 tasse (125mL)
% Daily value*
% valeur quotidienne*
Calories/Calories 170
Fat / Lipides 11 g 15%
Saturated/saturés 3 g
+ Trans / trans 0.1 g
16%
Carbohydrate / Glucides 15 g
Fibre / Fibres 2 g 7%
Sugars/Sucres 9 g 9%
Protein / Protéines 3 g
Cholestrol / Cholestérol 25 mg
Sodium/Sodium 540 mg 23%
Potassium 300 mg 6%
Calcium / Calcium 100 mg 8%
Iron / Fer 1 mg 6%
*5% or less is a little, 15% or more is a lot

Product Information


No artificial preservative, colouring or flavouring!

Suitable for vegetarians.

Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.

DO NOT use if pouch is bloated or leaking.

Produced and packed in India.

Information
Cooking Instructions
Tailor to Taste
Ingredients
Nutritionals
Product Information

3 Simple Steps | Ready in 10 mins


Preparation: Cut the chicken, meat, paneer, fish or vegetables into generous sized pieces.

If you don't like whole spices, powder these in a pestle and mortar and add them in at the end of step 3.

  1. Heat 1 tsp of oil in a pan, add the whole spices and chilli (if using) and cook for 20 seconds.
  2. Add chicken, meat or vegetables and brown lightly before adding the base sauce. Simmer for 1 minute.
  3. Stir in the main sauce (and fish or prawns if using), and simmer for another 3-6 minutes or until your ingredients are cooked.

Our Perfect Original Tikka Masala


Use these handy tips to customise your dish:

  • Delicious with seafood, white meat, paneer and chunky vegetables.
  • Marinate skinned chicken thighs in the base sauce, grill for 8 minutes until charred. Shred or chop up and finish off in the main sauce for a great smokey flavour.
  • Add some green chillies and green peppers for a karahi style dish.

What's Inside


Onions, Yogurt (water, milk powder, bacterial culture), Tomato paste, Sunflower oil, Water, Butter, Garlic, Spices, Ginger, Rice flour, Cream, Salt, Sugar, Cashews, Herbs.

MAY CONTAIN: MUSTARD, OTHER TREE NUTS, SESAME, PEANUTS, SULPHITES, WHEAT, SOY.

NUTRITION FACTS

Per 1/2 cup (125mL)
Pour 1/2 tasse (125mL)
% Daily value*
% valeur quotidienne*
Calories/Calories 170
Fat / Lipides 11 g 15%
Saturated/saturés 3 g
+ Trans / trans 0.1 g
16%
Carbohydrate / Glucides 15 g
Fibre / Fibres 2 g 7%
Sugars/Sucres 9 g 9%
Protein / Protéines 3 g
Cholestrol / Cholestérol 25 mg
Sodium/Sodium 540 mg 23%
Potassium 300 mg 6%
Calcium / Calcium 100 mg 8%
Iron / Fer 1 mg 6%
*5% or less is a little, 15% or more is a lot

Product Information


No artificial preservative, colouring or flavouring!

Suitable for vegetarians.

Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Not suitable for microwave use.

DO NOT use if pouch is bloated or leaking.

Produced and packed in India.

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