AUTHENTIC, GLORIOUS INDIAN CHUTNIS TO STIR -IN SPREAD, OR DIP

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Punjabi Channa Masala

Punjabi Channa Masala Channa means chickpea and masala means spiced. The simplicity of the name fits this humble chickpea curry but doesn’t address how complex and delicious it is!

The Spice Tailor Channa Masala is nutty, flavourful and really moreish. It is a classic blend of North Indian flavours with the delicious and distinct addition of dried powdered pomegranate seeds for a gentle tang. It is Punjabi soul food and a typical breakfast meal for those in Amritsar - often served with some freshly made flatbreads. Whatever the time of day, we think this is the tastiest way to eat chickpeas!

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