SAUCES SO TASTY &  AUTHENTIC, YOU’LL THINK YOU’VE DIED & GONE TO INDIA!

ABOUT EACH SAUCE

Keralan Coconut Curry

Sauce Prepared On the Western coast of India is the state of Kerala which is home to large populations of Hindus, Christians and Muslims. As a result, the region has perhaps one of the most diverse cuisines of all. The Muslim dishes are spicy, rich and often meaty, the Christian dishes, mild mannered and the Hindu dishes somewhere in the middle and often more vegetable-based. In short, something for everyone.

Our Keralan Coconut curry (yes, we know it should be called Malayali) is a mild-mannered but full-flavoured curry with all the flavours of the coast that speak of its provenance. It is fantastic with fish, seafood, chicken, vegetables, eggs and so much more. It’s no surprise that it’s one of our bestsellers!

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